Steak Fajita Street Chalupas
Tacos · Taco Bell menu
Illustrative stock photo of a similar dish — not the actual product.
The Steak Fajita Street Chalupas is a Tacos item on the Taco Bell menu, sampled at $5.99, 720 calories and 26g of protein. Prices are sampled from published listings and vary by location.
Prices are sampled from published menu listings and vary by location — your store's price may differ.
720 Cal
Limited-time run · launched June 18, 2026 · no longer available — this page preserves the data from the launch window
Nutrition panel is for the pair — two chalupas per order — as published; the panel's 6g sugars include 2g added sugars. No full ingredient statement was published for this item; the two component statements Taco Bell did publish are reproduced below as addenda.
Nutrition facts
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 720 | — |
| Total Fat | 37g | 47% |
| Saturated Fat | 10g | 50% |
| Sodium | 1320mg | 57% |
| Total Carbohydrates | 71g | 26% |
| Dietary Fiber | 6g | 21% |
| Sugars | 6g | 12% |
| Protein | 26g | 52% |
% Daily Value is based on a 2,000-calorie diet (FDA daily values); your needs may differ.
Sodium is the main number to watch here — 57% of your daily value in this one item.
Where the calories come from (macro split): about 46% fat · 39% carbs · 14% protein.
Allergens
Contains:
Allergen data is compiled from published allergen information. Restaurants handle all major allergens, so cross-contamination is possible — always confirm in store if you have an allergy.
Ingredients
Taco Bell did not publish a full ingredient statement for this item, so none is shown — a missing statement is never filled in. It did publish statements for two of the item's components (per Taco Bell, via The Takeout, June 2026); they are reproduced verbatim below as addenda and cover only those components, not the whole item.
Fajita seasoning — component statement
salt, paprika, sugar, tomato powder, disodium inosinate, extractives of paprika, citric acid, spices, onion powder, garlic powder, natural flavors including smoke.
Creamy jalapeño sauce — component statement
soybean oil, water, vinegar, jalapeño peppers, buttermilk, spices, cage-free egg yolk, and 2% or less of chili powder, salt, natural flavors, sugar, onion powder, paprika, minced onion, garlic powder, cocoa powder processed with alkali, dried onion, citric acid.
Make it yours
Fresco style: say "fresco" when you order and the kitchen swaps the cheese, sour cream and creamy sauces for fresh pico de gallo — an official ordering style that costs nothing extra and is the standard way to lighten almost any item.
Supreme: a supreme build adds sour cream and diced tomatoes to the standard recipe. Grilled: most burritos and quesadillas can be grilled for a crisper tortilla — just ask.
Sauces & add-ons with their own data pages: Avocado Verde Salsa Sauce Packet · Diablo Sauce Packet · Fire Sauce Packet · Hot Sauce Packet · Mild Sauce Packet · Guacamole · Jalapeño Peppers · Pico de Gallo.
Frequently asked questions
How much is the Steak Fajita Street Chalupas at Taco Bell?
Sampled price: $5.99 (verified October 2026). Taco Bell publishes no national price list, so your local restaurant may charge more or less.
How many calories are in the Steak Fajita Street Chalupas?
The Steak Fajita Street Chalupas has 720 calories and 26g of protein.
What allergens does the Steak Fajita Street Chalupas contain?
Recorded allergens for the Steak Fajita Street Chalupas: Eggs, Gluten, Milk, Soy, Wheat. Allergen information is compiled from published data; cross-contamination is possible in store, so tell the restaurant about any allergy.
Is the Steak Fajita Street Chalupas gluten-free?
No — wheat is listed among the Steak Fajita Street Chalupas's recorded allergens, so it is not a gluten-free item.
Similar items
- Black Bean Chalupa Supreme — $5.39, 340 Cal
- Black Bean Soft Taco — varies, 170 Cal
- Chalupa Supreme — $5.49, 350 Cal
- Cheesy Gordita Crunch — $5.74, 490 Cal